No Effects of Carbohydrate Ingestion on Muscle Metabolism or Performance During Short‐Duration High‐Intensity Intermittent Exercise

Carbohydrates are critical for high-intensity exercise performance. However, the effects of carbohydrate supplementation on muscle metabolism and performance during short-duration high-intensity intermittent exercise remain inadequately explored. Our aim was to address this aspect in a randomized, counterbalanced, double-blinded crossover design. Eleven moderately-to-well-trained males performed high-intensity intermittent cycling receiving carbohydrate (CHO, ~55 g/h) or placebo (PLA) fluid supplementation. Three exercise periods (EX1-EX3) were completed comprising 10 × 45 s at ~105% W<sub>max</sub> interspersed with 135 s rest between bouts and ~20 min between periods. Repeated sprint ability (5 × 6 s sprints with 24 s recovery) was assessed at baseline and after each period. Thigh muscle biopsies were obtained at baseline and before and after EX3 to determine whole-muscle and fiber-type-specific glycogen depletion. No differences were found in muscle glycogen degradation at the whole-muscle (p = 0.683) or fiber-type-specific level (p = 0.763-0.854) with similar post-exercise whole-muscle glycogen concentrations (146 ± 20 and 122 ± 15 mmol·kg<sup>-1</sup> dw in CHO and PLA, respectively). Repeated sprint ability declined by ~9% after EX3 with no between-condition differences (p = 0.971) and no overall differences in ratings of perceived exertion (p = 0.550). This was despite distinctions in blood glucose concentrations throughout exercise, reaching post-exercise levels of 5.3 ± 0.2 and 4.1 ± 0.2 mmol·L<sup>-1</sup> (p < 0.001) in CHO and PLA, respectively, accompanied by fivefold higher plasma insulin levels in CHO (p < 0.001). In conclusion, we observed no effects of carbohydrate ingestion on net muscle glycogen breakdown or sprint performance during short-duration high-intensity intermittent exercise despite elevated blood glucose and insulin levels. These results therefore question the efficacy of carbohydrate supplementation strategies in high-intensity intermittent sports.

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Publication Details

Journal
Scandinavian Journal of Medicine and Science in Sports
Published
2024-09-01
DOI
https://doi.org/10.1111/sms.14731
Citations
3
Primary Topic
Muscle metabolism and nutrition
Type
article
Field-Weighted Citation Impact
0.98

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article

No Effects of Carbohydrate Ingestion on Muscle Metabolism or Performance During Short‐Duration High‐Intensity Intermittent Exercise

Amanda Bæk, Ole Emil Andersen, Jeppe F. Vigh‐Larsen, Daniel Z. Kruse et al.
3 citations
Scandinavian Journal of Medicine and Science in Sports
Muscle metabolism and nutrition
0.98
article

No Effects of Carbohydrate Ingestion on Muscle Metabolism or Performance During Short‐Duration High‐Intensity Intermittent Exercise

Amanda Bæk, Ole Emil Andersen, Jeppe F. Vigh‐Larsen, Daniel Z. Kruse, Magni Mohr, Kristian Overgaard, Maja B. Moseholt, Ann‐Louise L. Christensen, Laura G. B. Hansen
article en
3 citations

Abstract

Carbohydrates are critical for high-intensity exercise performance. However, the effects of carbohydrate supplementation on muscle metabolism and performance during short-duration high-intensity intermittent exercise remain inadequately explored. Our aim was to address this aspect in a randomized, counterbalanced, double-blinded crossover design. Eleven moderately-to-well-trained males performed high-intensity intermittent cycling receiving carbohydrate (CHO, ~55 g/h) or placebo (PLA) fluid supplementation. Three exercise periods (EX1-EX3) were completed comprising 10 × 45 s at ~105% W<sub>max</sub> interspersed with 135 s rest between bouts and ~20 min between periods. Repeated sprint ability (5 × 6 s sprints with 24 s recovery) was assessed at baseline and after each period. Thigh muscle biopsies were obtained at baseline and before and after EX3 to determine whole-muscle and fiber-type-specific glycogen depletion. No differences were found in muscle glycogen degradation at the whole-muscle (p = 0.683) or fiber-type-specific level (p = 0.763-0.854) with similar post-exercise whole-muscle glycogen concentrations (146 ± 20 and 122 ± 15 mmol·kg<sup>-1</sup> dw in CHO and PLA, respectively). Repeated sprint ability declined by ~9% after EX3 with no between-condition differences (p = 0.971) and no overall differences in ratings of perceived exertion (p = 0.550). This was despite distinctions in blood glucose concentrations throughout exercise, reaching post-exercise levels of 5.3 ± 0.2 and 4.1 ± 0.2 mmol·L<sup>-1</sup> (p < 0.001) in CHO and PLA, respectively, accompanied by fivefold higher plasma insulin levels in CHO (p < 0.001). In conclusion, we observed no effects of carbohydrate ingestion on net muscle glycogen breakdown or sprint performance during short-duration high-intensity intermittent exercise despite elevated blood glucose and insulin levels. These results therefore question the efficacy of carbohydrate supplementation strategies in high-intensity intermittent sports.

Scandinavian Journal of Medicine and Science in SportsVol. 34(9)
University of the Faroe Islands (FO), Steno Diabetes Centers (DK), University of Southern Denmark (DK), Aarhus University (DK), Aarhus University Hospital (DK)
Aarhus Universitet, Novo Nordisk, A.P. Møller og Hustru Chastine Mc-Kinney Møllers Fond til almene Formaal, Syddansk Universitet, Novo Nordisk Fonden, Kulturministeriet, Granskingarráðið, Fonden til Lægevidenskabens Fremme
Openalex Percentile: Top 26%
Muscle metabolism and nutrition
0.98
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