Strigolactone Alleviates NaCl Stress by Regulating Antioxidant Capacity and Hormone Levels in Rice (Oryza sativa L.) Seedlings

Salt stress is a key environmental factor altering rice plant growth. Strigolactones (GR24) play a vital role in responding to various abiotic stresses and regulating plant growth. However, the regulatory mechanisms of SLs on rice seedlings under salt stress have not yet been clarified. A pot experiment was undertaken to evaluate the effects of GR24 soaking on the rice variety ‘Huanghuazhan’ (salt-sensitive) seedling growth, antioxidant metabolism, and endogenous hormones under NaCl stress. Results showed that NaCl stress significantly inhibited rice growth; disrupted antioxidant enzymes activity; and increased the content of soluble proteins (SPs), proline (Pro), malondialdehyde (MDA) and hydrogen–peroxide (H2O2). GR24 significantly improved photosynthetic pigments and antioxidant–enzyme activities, including superoxide dismutase (SOD), catalase (CAT), peroxidase (POD), and ascorbate–peroxidase (APX); increased SP, ascorbic acid (AsA); and reduced glutathione (GSH) content and MDA, H2O2, and Pro content, resulting in the mitigation of oxidative injury caused by NaCl stress. Moreover, GR24 significantly increased the content of strigolactones (SLs), cytokinin (CTK), auxin (IAA), Gibberellin A3 (GA3), and IAA/ABA and CTK/ABA ratios and decreased the abscisic acid (ABA). Findings indicated that GR24 alleviated oxidative damage caused by NaCl stress by increasing photosynthetic and antioxidant capacity and maintaining the balance of endogenous hormones, thus improving the salt tolerance of rice seedlings.