Shifting seagrass‐oyster interactions alter species response to ocean warming and acidification

Abstract A major challenge in biodiversity research is the incorporation of species interactions into frameworks describing population and community response to global edfnmental change (GEC). Mutualisms are a type of species interaction especially sensitive to changing environmental conditions, and the breakdown of facilitative species interactions could amplify the negative impacts of novel climate regimes on focal species. Here, we investigate how reciprocal interactions between two coastal foundation species, the eastern oyster ( Crassostrea virginica ) and eelgrass ( Zostera marina ) shift in sign and magnitude in response to ocean warming (+1.5°C) and acidification (−0.4 pH) via a manipulative co‐culture experiment in mesocosms. Under ambient environmental conditions, oysters facilitated eelgrass leaf growth and clonal reproduction by 35% and 38%, respectively. Simultaneously, eelgrass decreased the oyster condition index (the ratio of tissue to shell biomass) by 35%, indicating greater allocation of energy to shell growth instead of soft tissues at ambient conditions. Varying sensitivities of each species to ocean warming and/or acidification treatments led to complex shifts in species interactions that were trait dependent. As such, community outcomes under future conditions were influenced by species interactions that amplified and mitigated species response to environmental change. Synthesis : Given that species interaction effect sizes were similar in magnitude to effect sizes of warming or pH treatments, our results underscore the need to identify key species and interaction types that strongly influence community response to GEC. Specifically, for macrophyte‐bivalve interactions, understanding how physiological limitations on growth are impacted by environmental heterogeneity and co‐culture will support the successful restoration of natural populations and the rapid expansion of aquaculture.