Deleterious effect of social instability on broiler chicken learning abilities and behaviour

Broiler chickens are reared in very large groups and are submitted to repeated encounters with unknown conspecifics. Our aim was to assess the consequences of these encounters on broiler chickens learning abilities, social behaviour and emotional reactivity. Groups of 5 male medium-growing broiler chickens (JA 957) were reared under stable or unstable social conditions (n=16 groups in each condition). Under the unstable conditions, the 5 birds of the groups changed every 3–4 days from 1 to 52 days of age. Broiler chickens were tested in an associative learning task (conditioned place preference) between 14 and 18 days of age. A highly palatable food (mealworms) was delivered in a particular environment with coloured stripes and preference for this environment was then tested. Social behaviours were analysed between 21 and 43 days of age. Emotional reactivity of the birds when faced with novelty (reactivity to unknown food, object and human) was assessed at the end of the rearing period (46–51 days of age). Only birds from the stable condition were able to associate the palatable food to the environment in which it was delivered (p = 0.02). Furthermore, these birds had a higher social proximity than those from the unstable condition (p < 0.01) and showed less aggressive interactions such as aggressive pecking (p = 0.06), threat (p < 0.01) or facing each other with wing flapping in front of another bird (p = 0.03). The social conditions tested had no significant effect on their emotional reactivity. Our results evidenced that chickens exposed to social instability have some learning abilities impaired compared to chickens maintained in stable social conditions. In addition, social instability increases aggressive interactions between conspecifics, while social stability favours bird proximity. In conclusion, being reared in unstable social conditions likely impairs bird adaptation to their rearing environment and increases deleterious consequences of aggressive interactions with conspecifics. • A model of social instability in medium-growing broiler chickens was designed. • Learning, behaviour and emotionality were assessed on stable and unstable treatments. • Birds from unstable treatment showed impaired learning abilities. • Birds from both treatments did not differ in emotional reactivity test. • Social instability may affect broiler adaptation, even if sexually immature.

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Publication Details

Journal
Applied Animal Behaviour Science
Published
2024-09-16
DOI
https://doi.org/10.1016/j.applanim.2024.106398
Citations
9
Primary Topic
Animal Nutrition and Physiology
Type
article
Field-Weighted Citation Impact
3.07

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article

Deleterious effect of social instability on broiler chicken learning abilities and behaviour

Aline Bertin, Carole Foucher, Cécile Arnould, Vérane Gigaud et al.
9 citations
Applied Animal Behaviour Science
Animal Nutrition and Physiology
3.07
article

Deleterious effect of social instability on broiler chicken learning abilities and behaviour

Aline Bertin, Carole Foucher, Cécile Arnould, Vérane Gigaud, Ludovic Calandreau, Cécile Berri
article en
9 citations

Abstract

Broiler chickens are reared in very large groups and are submitted to repeated encounters with unknown conspecifics. Our aim was to assess the consequences of these encounters on broiler chickens learning abilities, social behaviour and emotional reactivity. Groups of 5 male medium-growing broiler chickens (JA 957) were reared under stable or unstable social conditions (n=16 groups in each condition). Under the unstable conditions, the 5 birds of the groups changed every 3–4 days from 1 to 52 days of age. Broiler chickens were tested in an associative learning task (conditioned place preference) between 14 and 18 days of age. A highly palatable food (mealworms) was delivered in a particular environment with coloured stripes and preference for this environment was then tested. Social behaviours were analysed between 21 and 43 days of age. Emotional reactivity of the birds when faced with novelty (reactivity to unknown food, object and human) was assessed at the end of the rearing period (46–51 days of age). Only birds from the stable condition were able to associate the palatable food to the environment in which it was delivered (p = 0.02). Furthermore, these birds had a higher social proximity than those from the unstable condition (p < 0.01) and showed less aggressive interactions such as aggressive pecking (p = 0.06), threat (p < 0.01) or facing each other with wing flapping in front of another bird (p = 0.03). The social conditions tested had no significant effect on their emotional reactivity. Our results evidenced that chickens exposed to social instability have some learning abilities impaired compared to chickens maintained in stable social conditions. In addition, social instability increases aggressive interactions between conspecifics, while social stability favours bird proximity. In conclusion, being reared in unstable social conditions likely impairs bird adaptation to their rearing environment and increases deleterious consequences of aggressive interactions with conspecifics. • A model of social instability in medium-growing broiler chickens was designed. • Learning, behaviour and emotionality were assessed on stable and unstable treatments. • Birds from unstable treatment showed impaired learning abilities. • Birds from both treatments did not differ in emotional reactivity test. • Social instability may affect broiler adaptation, even if sexually immature.

Applied Animal Behaviour ScienceVol. 279
Université de Tours (FR), Centre National de la Recherche Scientifique (FR), Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR), Physiologie de la Reproduction et des Comportements (FR), Institut Technique de l'Aviculture (FR), Biologie des oiseaux et aviculture (FR), Services déconcentrés d'appui à la recherche Val de Loire (FR)
Ministère de l'Agriculture et de l'Alimentation, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
Openalex Percentile: Top 9%
Animal Nutrition and Physiology
3.07
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