Island biocultural diversity in the Mediterranean: the case study of Sardinia

Abstract The Mediterranean Basin is a hotspot for biological and cultural diversity, and this is particularly evident in its islands, even though little attention has been paid to their remarkable biocultural diversity. In order to elucidate this characteristic phenomenon, we present a review of the literature on biodiversity and cultural studies in Sardinia. From the review, it has emerged that the island can serve as an excellent case study and a model for the development of a methodology on the topic, which can be applied to the entire Mediterranean Basin. An Island Biocultural Diversity Initiative for the Mediterranean Region has therefore been set up to support the preservation of biocultural diversity and Traditional Ecological Knowledge (TEK) in Mediterranean islands, with Sardinia as its primary hotspot.

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Publication Details

Journal
Regional Environmental Change
Published
2024-09-19
DOI
https://doi.org/10.1007/s10113-024-02308-2
Citations
1
Primary Topic
Culinary Culture and Tourism
Type
article
Field-Weighted Citation Impact
0.35

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article

Island biocultural diversity in the Mediterranean: the case study of Sardinia

Giovanni Destro‐Bisol, Sofia Belardinelli, Gloria Pungetti, Vazrick Nazari et al.
1 citations
Regional Environmental Change
Culinary Culture and Tourism
0.35
article

Island biocultural diversity in the Mediterranean: the case study of Sardinia

Giovanni Destro‐Bisol, Sofia Belardinelli, Gloria Pungetti, Vazrick Nazari, D Pievani, Sun-Kee Hong
article en
1 citations

Abstract

Abstract The Mediterranean Basin is a hotspot for biological and cultural diversity, and this is particularly evident in its islands, even though little attention has been paid to their remarkable biocultural diversity. In order to elucidate this characteristic phenomenon, we present a review of the literature on biodiversity and cultural studies in Sardinia. From the review, it has emerged that the island can serve as an excellent case study and a model for the development of a methodology on the topic, which can be applied to the entire Mediterranean Basin. An Island Biocultural Diversity Initiative for the Mediterranean Region has therefore been set up to support the preservation of biocultural diversity and Traditional Ecological Knowledge (TEK) in Mediterranean islands, with Sardinia as its primary hotspot.

Regional Environmental ChangeVol. 24(4)
Mokpo National University (KR), University of Padua (IT), University of Sassari (IT), University of Cambridge (GB), Ida Darwin hospital (GB), University of Naples Federico II (IT), Sapienza University of Rome (IT)
Università degli Studi di Padova
Openalex Percentile: Top 36%
Culinary Culture and Tourism
0.35
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Island biocultural diversity in the Mediterranean: the case study of Sardinia — Giovanni Destro‐Bisol, Sofia Belardinelli, et al. · Regional Environmental Change (2024) | TGRS Research Map | TGRS