Prediction of annona squamosa by using tools Swiss ADME and PubChem

Annona squamosa L. Belongs to the Annonaceae family and is one of the basic dietary plants.It is edible fruits & called as "custard apple”. In Annona squamosa consisting chemical constituent like ferulic acid,chlorogenic acid and caffeic acid etc.The main goal of our study to determination of chemical compound or phytoconstitutents which is predicted by using the ADME/T ,MOL.Soft and also Pubchem software etc.So the ferulic acid having GI absortion rate is good as compared to chlorogenic acid but the comparision between ferulic acid and caffeic acid the caffeic acid determine the high GI absortion. By using this software we can easily determine the bioavailibity score ,BBB permeation,log kp permeation. By the help of mol.soft and ADME/T software we can easily analyzed chemical compound. We have to stated that or assurity before any kind of clinical trials conducting. Its help to give the data. In free of cost analysis is done. It also ensure that compound would be safer or not. It also helps to researcher for investigate in vivo and in vitro studies.