The impact of acute low salinity stress on Antarctic echinoderms

Climate change is causing increased coastal freshening in Antarctica, leading to reduced salinity. For Antarctica's endemic echinoderms, adapted to the stable polar environment, the impact of rapid reductions in coastal salinity on physiology and behaviour is currently unknown. Six common Antarctic echinoderms (the sea urchin <i>Sterechinus neumayeri</i>; the sea star <i>Odontaster validus</i>; the brittle star <i>Ophionotus victoriae</i>; and three sea cucumbers <i>Cucumaria georgiana</i>, <i>Echinopsolus charcoti</i> and <i>Heterocucumis steineni</i>), were directly transferred from ambient salinity (34.5‰) to a range of salinity dilutions (29-9‰) for 24 h. All species showed reduced activity and the establishment of a temporary osmotic gradient between coelomic fluid and external seawater. Most species exhibited a depression in oxygen consumption across tolerated salinities; however, at very low salinities that later resulted in mortality, oxygen consumption increased to levels comparable to those at ambient. Low salinity tolerance varied substantially between species, with <i>O. victoriae</i> being the least tolerant (24 h LC₅₀ (lethal for 50% of animals) = 19.9‰) while <i>E. charcoti</i> and <i>C. georgiana</i> demonstrated the greatest tolerance (24 h LC₅₀ = 11.5‰). These findings demonstrate the species-specific response of Antarctica's endemic echinoderms to short-term hypoosmotic salinity events, providing valuable insight into this phylum's ability to respond to an underreported impact of climate change.