The Role of Water in the Life of Living Organisms

The article discusses the biological, physical, and chemical properties of natural drinking and bottled mineral waters and examines their mechanism of effect on human health. It provides information on the criteria that drinking water must meet to be considered safe and offers a comparative analysis of mineral waters. The use of various types of mineral waters in the treatment of specific diseases is investigated. The physical and chemical indicators of mineral waters produced in the Nakhchivan Autonomous Republic and their benefits are described. The research concludes that while proper and effective use of mineral waters is beneficial to human health, improper use without considering their composition can lead to serious safety issues.