The transcription factors GmVOZ1A and GmWRI1a synergistically regulate oil biosynthesis in soybean

Soybean (Glycine max [L.] Merr.) is a major oil-producing crop worldwide. Although several related proteins regulating soybean oil accumulation have been reported, little is known about the regulatory mechanisms. In this study, we characterized vascular plant one-zinc-finger 1A (GmVOZ1A) that interacts with WRINKLED 1a (GmWRI1a) using yeast 2-hybrid library screening. The GmVOZ1A-GmWRI1a interaction was further verified by protein-protein interaction assays in vivo and in vitro. GmVOZ1A enhanced the seed fatty acid and oil contents by regulating genes involved in lipid biosynthesis. Conversely, a loss-of-function mutation in GmVOZ1A resulted in a reduction in triacylglycerol (TAG) content in soybean. Protein-DNA interaction assays revealed that GmVOZ1A and GmWRI1a cooperate to upregulate the expression level of acyl-coenzyme A-binding protein 6a (GmACBP6a) and promote the accumulation of TAG. In addition, GmACBP6a overexpression promoted seed fatty acid and oil contents, as well as increased seed size and 100-seed weight. Taken together, these findings indicate that the transcription factor GmVOZ1A regulates soybean oil synthesis and cooperates with GmWRI1a to upregulate GmACBP6a expression and oil biosynthesis in soybean. The results lay a foundation for a comprehensive understanding of the regulatory mechanisms underlying soybean oil biosynthesis and will contribute to improving soybean oil production through molecular breeding approaches.

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Publication Details

Journal
PLANT PHYSIOLOGY
Published
2024-09-12
DOI
https://doi.org/10.1093/plphys/kiae485
Citations
13
Primary Topic
Soybean genetics and cultivation
Type
article
Field-Weighted Citation Impact
7.79
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article

The transcription factors GmVOZ1A and GmWRI1a synergistically regulate oil biosynthesis in soybean

Zhikun Wang, Gege Bao, Jinxiu Huang, Meng Li et al.
13 citations
PLANT PHYSIOLOGY
Soybean genetics and cultivation
7.79
article

The transcription factors GmVOZ1A and GmWRI1a synergistically regulate oil biosynthesis in soybean

Zhikun Wang, Gege Bao, Jinxiu Huang, Meng Li, Pengfei Xu, Mingming Yang, Bo Song, Weili Teng, Qingqing Li, Shanshan Liu, Shuzhen Zhang, Changhuan Du, Yuanzhuo Wang, Qingyan Zhang, Qiang Yang
article en
13 citations

Abstract

Soybean (Glycine max [L.] Merr.) is a major oil-producing crop worldwide. Although several related proteins regulating soybean oil accumulation have been reported, little is known about the regulatory mechanisms. In this study, we characterized vascular plant one-zinc-finger 1A (GmVOZ1A) that interacts with WRINKLED 1a (GmWRI1a) using yeast 2-hybrid library screening. The GmVOZ1A-GmWRI1a interaction was further verified by protein-protein interaction assays in vivo and in vitro. GmVOZ1A enhanced the seed fatty acid and oil contents by regulating genes involved in lipid biosynthesis. Conversely, a loss-of-function mutation in GmVOZ1A resulted in a reduction in triacylglycerol (TAG) content in soybean. Protein-DNA interaction assays revealed that GmVOZ1A and GmWRI1a cooperate to upregulate the expression level of acyl-coenzyme A-binding protein 6a (GmACBP6a) and promote the accumulation of TAG. In addition, GmACBP6a overexpression promoted seed fatty acid and oil contents, as well as increased seed size and 100-seed weight. Taken together, these findings indicate that the transcription factor GmVOZ1A regulates soybean oil synthesis and cooperates with GmWRI1a to upregulate GmACBP6a expression and oil biosynthesis in soybean. The results lay a foundation for a comprehensive understanding of the regulatory mechanisms underlying soybean oil biosynthesis and will contribute to improving soybean oil production through molecular breeding approaches.

PLANT PHYSIOLOGYVol. 197(2)
Northeast Agricultural University (CN), Chinese Academy of Sciences (CN), Northeast Institute of Geography and Agroecology (CN), Ministry of Agriculture and Rural Affairs (CN)
Responsible consumption and production
Openalex Percentile: Top 3%
Soybean genetics and cultivation
7.79
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