Qualitative and Yield Characters in Coriander Genotypes

The present research was conducted at the experimental field of Vegetable Research Center GB Pant University of Agriculture and Technology, Pantnagar during the crop season of 2020–2021. The experiment was laid out in Randomized Block Design comprising 20 genotypes with three replications. The observations were meticulously recorded, focusing on various growth and yield-related parameters of coriander. These parameters encompassed important traits such as the number of fruits per umbel, seed yield per plant and per plot, and other relevant characteristics that contribute to the overall performance and productivity of the crop. The analysis of variance conducted on the collected data revealed highly significant variations among the genotypes for all 17 characters studied. The results of the analysis indicated that the genotype COR-178 stood out as the most suitable option when considering the growth and yield-related characters of coriander. This genotype exhibited superior performance and demonstrated favorable attributes compared to all other genotypes evaluated in the study.