Dietary Inflammatory Index and Blood Pressure Levels in Mexican Adults
Results suggest that a pro-inflammatory diet is associated with an increase in blood pressure over time among Mexican population.
Authors
- Jorge Salmerón (ORCID: https://orcid.org/0000-0002-5113-299X)
- Rafael Velázquez‐Cruz (ORCID: https://orcid.org/0000-0003-4515-0777)
- Paola Villaverde
- Berenice Rivera‐Paredez (ORCID: https://orcid.org/0000-0002-9845-024X)
- Anna D. Argoty-Pantoja (ORCID: https://orcid.org/0000-0001-5211-4497)
Institutions
- National Institute of Genomic Medicine (MX)
- Universidad Nacional Autónoma de México (MX)
Publication Details
- Journal
- Nutrients
- Published
- 2024-09-10
- DOI
- https://doi.org/10.3390/nu16183052
- Citations
- 2
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 1.09
Funders
- Consejo Nacional de Ciencia y Tecnología
- Dirección General de Asuntos del Personal Académico, Universidad Nacional Autónoma de México