The prebiotic effects of fructooligosaccharides enhance the growth characteristics of <i>Staphylococcus epidermidis</i> and enhance the inhibition of <i>Staphylococcus aureus</i> biofilm formation
FOS promotes cell proliferation, increases the SCFA production of S. epidermidis CCSM0287 and enhance the inhibition of S. aureus biofilm formation, suggesting that FOS serves as a potential prebiotic for strain S. epidermidis CCSM0287.
Authors
- Li Shao (ORCID: https://orcid.org/0000-0001-8255-4362)
- Laiji Ma (ORCID: https://orcid.org/0000-0001-5115-5588)
- Hong Jiang (ORCID: https://orcid.org/0009-0007-9885-1450)
- Suzhen Yang (ORCID: https://orcid.org/0000-0002-5652-6146)
- Yan Li (ORCID: https://orcid.org/0000-0002-4841-9543)
- Tianming Bai
- Qingwen Jia
- Tao Li (ORCID: https://orcid.org/0009-0006-6811-2182)
- B Cai
Institutions
- Shanghai Institute of Technology (CN)
Publication Details
- Journal
- International Journal of Cosmetic Science
- Published
- 2024-09-09
- DOI
- https://doi.org/10.1111/ics.13020
- Citations
- 11
- Primary Topic
- Microbial Metabolites in Food Biotechnology
- Type
- article
- Field-Weighted Citation Impact
- 3.41