Micronutrient Consumption Among Postpartum Women and Food Insecurity

This study aimed to assess the prevalence of inadequate micronutrient intake and its risk factors among women one year after giving birth. 240 women of reproductive age were assessed. Micronutrient intake was assessed from two 24-hour records at three stages (3-6-12 months after childbirth). A generalized linear mixed-effect model was used to assess the factors associated with food intake. A prevalence of inadequate micronutrient intake was observed, with the exception of iron. Intake was lower among food-insecure women (zinc: β -0.13; iron: β -0.09; vitamin C: β -0.44). The postpartum period and food insecurity remained statistically associated with lower food consumption in the explanatory models tested.

Authors

Institutions

Publication Details

Journal
Ecology of Food and Nutrition
Published
2024-09-08
DOI
https://doi.org/10.1080/03670244.2024.2399019
Citations
1
Primary Topic
Child Nutrition and Water Access
Type
article
Field-Weighted Citation Impact
0.31

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Micronutrient Consumption Among Postpartum Women and Food Insecurity

Giovana Longo‐Silva, Jonas Augusto Cardoso da Silveira, Juliana Souza Oliveira, Patrícia de Menezes Marinho et al.
1 citations
Ecology of Food and Nutrition
Child Nutrition and Water Access
0.31
article

Micronutrient Consumption Among Postpartum Women and Food Insecurity

Giovana Longo‐Silva, Jonas Augusto Cardoso da Silveira, Juliana Souza Oliveira, Patrícia de Menezes Marinho, Maria Izabel Siqueira de Andrade, Luiz Gonzaga Ribeiro Silva‐Neto, Ludmila de Melo Barros, Rísia Cristina Egito de Menezes, Larissa de Lima Soares, Jéssica Karlla Silva Freire
article en
1 citations

Abstract

This study aimed to assess the prevalence of inadequate micronutrient intake and its risk factors among women one year after giving birth. 240 women of reproductive age were assessed. Micronutrient intake was assessed from two 24-hour records at three stages (3-6-12 months after childbirth). A generalized linear mixed-effect model was used to assess the factors associated with food intake. A prevalence of inadequate micronutrient intake was observed, with the exception of iron. Intake was lower among food-insecure women (zinc: β -0.13; iron: β -0.09; vitamin C: β -0.44). The postpartum period and food insecurity remained statistically associated with lower food consumption in the explanatory models tested.

Ecology of Food and NutritionVol. 63(6)
Universidade Federal de Pernambuco (BR), Universidade Federal de Alagoas (BR), Universidade Federal de São Paulo (BR)
Fundação de Amparo à Pesquisa do Estado de Alagoas
Zero hunger
Openalex Percentile: Top 43%
Child Nutrition and Water Access
0.31
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.