Sampling Maize (<i>Zea mays</i>) Seed Endophytes

For most farmers, the production of maize grain is the ultimate goal of the entire field season. From the point of view of plant microbiome studies, seeds are particularly interesting in that they are the only avenue for vertical transmission of microbes from parent to offspring, though microbes can also enter maize seeds via wounds or silks. Although the presence of seed endophytes is well documented, their role, if any, in seed health and their effects on the next generation of plants are largely unknown. This protocol describes the isolation of seed endophytes. Its primary focus is properly sterilizing the seed surface, followed by grinding to release the endophytes. The end product is a cell suspension suitable for either culturing or DNA analysis.