Analyzing Emulsion Dynamics via Direct Visualization and Statistical Methodologies

Analytical centrifugation is a powerful technique that leverages the principles of centrifugal force and optical detection to characterize emulsion droplets in a label-free and high-throughput manner. Other advantages include minimal sample preparation effort and compatibility with a wide range of emulsion formulations. However, the resulting data can be rather complex and, thus, difficult to fully understand and interpret. To tackle this, we developed two analytical methodologies that enable an easy and intuitive understanding of the data as well as an objective, quantitative analysis and validated them using six model emulsions employing different surfactants. Through their application, insights with unprecedented clarity into dynamic emulsion behavior, stability mechanisms, and emulsion-based processes can be gained, facilitating advancements in fields such as food science, pharmaceuticals, and materials engineering.

Authors

Institutions

Publication Details

Journal
ACS Omega
Published
2024-09-05
DOI
https://doi.org/10.1021/acsomega.4c06850
Citations
3
Primary Topic
Proteins in Food Systems
Type
article
Field-Weighted Citation Impact
1.05

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Analyzing Emulsion Dynamics via Direct Visualization and Statistical Methodologies

Fatih Özcan, Mena‐Alexander Kräenbring, Doris Segets
3 citations
ACS Omega
Proteins in Food Systems
1.05
article

Analyzing Emulsion Dynamics via Direct Visualization and Statistical Methodologies

Fatih Özcan, Mena‐Alexander Kräenbring, Doris Segets
article en
3 citations

Abstract

Analytical centrifugation is a powerful technique that leverages the principles of centrifugal force and optical detection to characterize emulsion droplets in a label-free and high-throughput manner. Other advantages include minimal sample preparation effort and compatibility with a wide range of emulsion formulations. However, the resulting data can be rather complex and, thus, difficult to fully understand and interpret. To tackle this, we developed two analytical methodologies that enable an easy and intuitive understanding of the data as well as an objective, quantitative analysis and validated them using six model emulsions employing different surfactants. Through their application, insights with unprecedented clarity into dynamic emulsion behavior, stability mechanisms, and emulsion-based processes can be gained, facilitating advancements in fields such as food science, pharmaceuticals, and materials engineering.

ACS OmegaVol. 9(37)
University of Duisburg-Essen (DE)
Universität Duisburg-Essen, Mercator Research Center Ruhr
Openalex Percentile: Top 23%
Proteins in Food Systems
1.05
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Analyzing Emulsion Dynamics via Direct Visualization and Statistical Methodologies — Fatih Özcan, Mena‐Alexander Kräenbring, et al. · ACS Omega (2024) | TGRS Research Map | TGRS