Temporal stability of the rumen microbiome and its longitudinal associations with performance traits in beef cattle

The rumen microbiome is the focus of a growing body of research, mostly based on investigation of rumen fluid samples collected once from each animal. Exploring the temporal stability of rumen microbiome profiles is imperative, as it enables evaluating the reliability of findings obtained through single-timepoint sampling. We explored the temporal stability of rumen microbiomes considering taxonomic and functional aspects across the 7-month growing-finishing phase spanning 6 timepoints. We identified a temporally stable core microbiome, encompassing 515 microbial genera (e.g., Methanobacterium) and 417 microbial KEGG genes (e.g., K00856-adenosine kinase). The temporally stable core microbiome profiles collected from all timepoints were strongly associated with production traits with substantial economic and environmental impact (e.g., average daily gain, daily feed intake, and methane emissions); 515 microbial genera explained 45-83%, and 417 microbial genes explained 44-83% of their phenotypic variation. Microbiome profiles influenced by the bovine genome explained 54-87% of the genetic variation of bovine traits. Overall, our results provide evidence that the temporally stable core microbiome identified can accurately predict host performance traits at phenotypic and genetic level based on a single timepoint sample taken as early as 7 months prior to slaughter.

Authors

Institutions

Publication Details

Journal
Scientific Reports
Published
2024-09-05
DOI
https://doi.org/10.1038/s41598-024-70770-3
Citations
11
Primary Topic
Ruminant Nutrition and Digestive Physiology
Type
article
Field-Weighted Citation Impact
6.24

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Temporal stability of the rumen microbiome and its longitudinal associations with performance traits in beef cattle

Mick Watson, Marc Auffret, R.J. Dewhurst, Carol-Anne Duthie et al.
11 citations
Scientific Reports
Ruminant Nutrition and Digestive Physiology
6.24
article

Temporal stability of the rumen microbiome and its longitudinal associations with performance traits in beef cattle

Mick Watson, Marc Auffret, R.J. Dewhurst, Carol-Anne Duthie, Matthew A. Cleveland, R. Roehe, Joana Lima, Marina Martínez-Álvaro, Jennifer Mattock
article en
11 citations

Abstract

The rumen microbiome is the focus of a growing body of research, mostly based on investigation of rumen fluid samples collected once from each animal. Exploring the temporal stability of rumen microbiome profiles is imperative, as it enables evaluating the reliability of findings obtained through single-timepoint sampling. We explored the temporal stability of rumen microbiomes considering taxonomic and functional aspects across the 7-month growing-finishing phase spanning 6 timepoints. We identified a temporally stable core microbiome, encompassing 515 microbial genera (e.g., Methanobacterium) and 417 microbial KEGG genes (e.g., K00856-adenosine kinase). The temporally stable core microbiome profiles collected from all timepoints were strongly associated with production traits with substantial economic and environmental impact (e.g., average daily gain, daily feed intake, and methane emissions); 515 microbial genera explained 45-83%, and 417 microbial genes explained 44-83% of their phenotypic variation. Microbiome profiles influenced by the bovine genome explained 54-87% of the genetic variation of bovine traits. Overall, our results provide evidence that the temporally stable core microbiome identified can accurately predict host performance traits at phenotypic and genetic level based on a single timepoint sample taken as early as 7 months prior to slaughter.

Scientific ReportsVol. 14(1)
Roslin Institute (GB), Scotland's Rural College (GB), Genus (United States) (US), Universitat Politècnica de València (ES), University of Edinburgh (GB)
Rural and Environment Science and Analytical Services Division, Genus, Department for Environment, Food and Rural Affairs, UK Government, Directorate for Biological Sciences, Biotechnology and Biological Sciences Research Council
Responsible consumption and production
Openalex Percentile: Top 3%
Ruminant Nutrition and Digestive Physiology
6.24
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.