A survey of nutritional education within the Holiday Activities and Food programme across England
Nutritional education is delivered in a variety of ways across HAF clubs, based upon available local assets, resources and venues. Policy and practice recommendations include increased HAF funding to support clubs that lack material resources, national training in nutritional education, and evidence-informed guidance and practice.
Authors
- Paul B. Stretesky (ORCID: https://orcid.org/0000-0001-5927-1882)
- Emily K. Round (ORCID: https://orcid.org/0000-0001-6071-3529)
- Margaret Anne Defeyter (ORCID: https://orcid.org/0000-0003-2808-523X)
Institutions
- Northumbria University (GB)
- University of Lincoln (GB)
Publication Details
- Journal
- Frontiers in Public Health
- Published
- 2024-09-04
- DOI
- https://doi.org/10.3389/fpubh.2024.1425468
- Citations
- 3
- Primary Topic
- Food Security and Health in Diverse Populations
- Type
- article
- Field-Weighted Citation Impact
- 2.55
Funders
- Northumbria University