The rhizobacterial Priestia megaterium strain SH-19 mitigates the hazardous effects of heat stress via an endogenous secondary metabolite elucidation network and molecular regulation signalling
Global warming is a leading environmental stress that reduces plant productivity worldwide. Several beneficial microorganisms reduce stress; however, the mechanism by which plant-microbe interactions occur and reduce stress remains to be fully elucidated. The aim of the present study was to elucidate the mutualistic interaction between the plant growth-promoting rhizobacterial strain SH-19 and soybeans of the Pungsannamul variety. The results showed that SH-19 possessed several plant growth-promoting traits, such as the production of indole-3-acetic acid, siderophore, and exopolysaccharide, and had the capacity for phosphate solubilisation. The heat tolerance assay showed that SH-19 could withstand temperatures up to 45 °C. The strain SH-19 was identified as P. megaterium using the 16S ribosomal DNA gene sequence technique. Inoculation of soybeans with SH-19 improved seedling characteristics under high-temperature stress. This may be due to an increase in the endogenous salicylic acid level and a decrease in the abscisic acid level compared with the negative control group. The strain of SH-19 increased the activity of the endogenous antioxidant defense system, resulting in the upregulation of GSH (44.8%), SOD (23.1%), APX (11%), and CAT (52.6%). Furthermore, this study involved the transcription factors GmHSP, GmbZIP1, and GmNCED3. The findings showed upregulation of the two transcription factors GmbZIP1 (17%), GmNCED3 (15%) involved in ABA biosynthesis and induced stomatal regulation, similarly, a downregulation of the expression pattern of GmHSP by 25% was observed. Overall, the results of this study indicate that the strain SH-19 promotes plant growth, reduces high-temperature stress, and improves physiological parameters by regulating endogenous phytohormones, the antioxidant defense system, and genetic expression. The isolated strain (SH-19) could be commercialized as a biofertilizer.
Authors
- Shifa Shaffique (ORCID: https://orcid.org/0000-0002-5338-594X)
- Md. Injamum-Ul-Hoque (ORCID: https://orcid.org/0000-0003-3479-8105)
- Anis Ali Shah (ORCID: https://orcid.org/0000-0003-2071-9939)
- Tiba Nazar Ibrahim Al Azzawi (ORCID: https://orcid.org/0009-0005-2898-2573)
- Byung‐Wook Yun (ORCID: https://orcid.org/0000-0002-5451-2365)
- Hosam O. Elansary (ORCID: https://orcid.org/0000-0002-4476-2408)
- In‐Jung Lee (ORCID: https://orcid.org/0000-0001-7154-4820)
- Odongkara Peter
- ⋅Sang-Mo Kang
Institutions
- King Saud University (SA)
- Kyungpook National University (KR)
- University of Education (PK)
Publication Details
- Journal
- BMC Plant Biology
- Published
- 2024-09-04
- DOI
- https://doi.org/10.1186/s12870-024-05534-2
- Citations
- 16
- Primary Topic
- Microbial Community Ecology and Physiology
- Type
- article
- Field-Weighted Citation Impact
- 7.34
Funders
- King Saud University
- Korea Basic Science Institute