Estimating the impact of addressing food needs on diabetes outcomes
We estimated that not experiencing food needs may be associated with modestly better diabetes outcomes. These findings support testing interventions that address food needs as part of their mechanism of action.
Authors
- Jenine Dankovchik (ORCID: https://orcid.org/0000-0002-3880-0164)
- Mufeng Gao
- Seth A. Berkowitz (ORCID: https://orcid.org/0000-0003-1030-4297)
- Myklynn LaPoint
- Marlena L. Kuhn
- Jenna Donovan (ORCID: https://orcid.org/0000-0002-2793-0457)
- Suzanne Morrissey
- Rachel Gold (ORCID: https://orcid.org/0000-0001-6326-5012)
- Aileen Ochoa
- Michael G. Hudgens (ORCID: https://orcid.org/0000-0002-9106-4194)
- Sanjay Basu (ORCID: https://orcid.org/0000-0002-0599-6332)
Institutions
- University of North Carolina at Chapel Hill (US)
- Benchmark Research (United States) (US)
- Kaiser Permanente Center for Health Research (US)
- Ochin (US)
Publication Details
- Journal
- SSM - Population Health
- Published
- 2024-09-01
- DOI
- https://doi.org/10.1016/j.ssmph.2024.101709
- Citations
- 4
- Primary Topic
- Food Security and Health in Diverse Populations
- Type
- article
- Field-Weighted Citation Impact
- 3.40
Funders
- National Institutes of Health
- National Institute of Diabetes and Digestive and Kidney Diseases