The impact of tea consumption on the risk of depression: A Mendelian randomization and Bayesian weighting algorithm study.
The results from this study indicate a substantial and positive causal link between the regularity of tea drinking and the risk of depression onset.
Authors
- Xiangyi Chen (ORCID: https://orcid.org/0000-0001-5549-5336)
- Mingyang Su
- Deqing Huang (ORCID: https://orcid.org/0000-0001-7763-0359)
- Xiaomin Zhu (ORCID: https://orcid.org/0000-0002-7983-8978)
- Wei Chen (ORCID: https://orcid.org/0000-0002-0476-8071)
- Jinzhi Zhang
- Naibing Liao
- Lin Wu (ORCID: https://orcid.org/0009-0005-2992-7496)
- Guifeng Zhuo
- Shanshan Pu
Institutions
- Guangxi University of Chinese Medicine (CN)
Publication Details
- Journal
- PubMed
- Published
- 2024-12-01
- DOI
- https://doi.org/10.6133/apjcn.202412_33(4).0010
- Citations
- 1
- Primary Topic
- Nutrition, Genetics, and Disease
- Type
- article
- Field-Weighted Citation Impact
- 0.55