Enhancing the effects of curcumin on oxidative stress injury in brain vascular endothelial cells using lactoferrin peptide nano‐micelles: antioxidant activity and mechanism
This study adds to knowledge regarding the role of nano-micelles in curcumin intervention for endothelial cell oxidative damage and provides insights for the development of curcumin-based dietary supplements. © 2024 Society of Chemical Industry.
Authors
- Guipan Chen
- Xuebo Liu (ORCID: https://orcid.org/0000-0001-6370-2868)
- Fuguo Liu (ORCID: https://orcid.org/0000-0002-1645-0976)
- Yiyang Wang (ORCID: https://orcid.org/0000-0001-7334-2501)
Institutions
- First Affiliated Hospital of Xi'an Jiaotong University (CN)
Publication Details
- Journal
- Journal of the Science of Food and Agriculture
- Published
- 2024-08-30
- DOI
- https://doi.org/10.1002/jsfa.13836
- Citations
- 3
- Primary Topic
- Curcumin's Biomedical Applications
- Type
- article
- Field-Weighted Citation Impact
- 0.51
Funders
- National Natural Science Foundation of China
- National Key Research and Development Program of China