Temperature manipulation during incubation: effect on embryo development and incidence of white striping and expression of related genes in broiler chickens from two commercial breeds

1. This study evaluated the effects of cyclic eggshell temperature between 10 and 14 d of embryogenesis on traits <i>viz</i>. the expression of <i>MYOZ2</i>, <i>PPARγ</i> and <i>GPx7</i> in breast muscle, meat quality and incidence of white striping at slaughter age.2. Eggs were obtained from Cobb and Ross broiler breeders to investigate the response of breeds to eggshell temperature, which regulated air temperature. A total of 784 eggs were incubated at either the control eggshell temperature (37.8°C) from 0 to 18 d or exposed to cyclic high eggshell temperature (CHT) at 38.8°C for 6 h/d between 10 and 14 d of incubation. The temperature was 36.8°C between 18 and 21 d. Hatched chicks were reared under optimum rearing conditions. The birds were sampled at 19 d of incubation, at hatch and at 42 d post-hatch.3. There was no effect of eggshell temperature on yolk-free body weight and residual yolk sac weight. The CHT chicks had wider breasts on the day of hatching.4. At hatch and 42d post-hatch, <i>PPARγ</i> expression in Cobb-CHT was upregulated 4.78-fold and downregulated 3.28-fold, respectively, compared to the Cobb-control. At slaughter age, chickens from Ross-CHT had 1.98- and 2.33-fold upregulated <i>PPARγ</i> and <i>GPX7</i> expressions, respectively, compared to Ross-control. The CHT increased <i>GPx7</i> expression in the Cobb-CHT day-old chicks compared to the Cobb-control. On ED19, <i>MYOZ2</i> expression was upregulated in Cobb and downregulated in Ross by CHT.5. The effects of breed and eggshell temperature on pH<sub>15</sub>, L*, a*, expressible juice and cooking loss were not significant. The CHT increased the incidence of severe white striping lesions in Ross chickens.6. It was concluded eggshell temperature modulated embryo development, incidence of white striping and expression of related genes differently in the two commercial breeds.

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Publication Details

Journal
British Poultry Science
Published
2024-08-30
DOI
https://doi.org/10.1080/00071668.2024.2383940
Citations
2
Primary Topic
Animal Nutrition and Physiology
Type
article
Field-Weighted Citation Impact
0.68
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article

Temperature manipulation during incubation: effect on embryo development and incidence of white striping and expression of related genes in broiler chickens from two commercial breeds

S. Yalçın, Mojtaba VAFAEINIA
2 citations
British Poultry Science
Animal Nutrition and Physiology
0.68
article

Temperature manipulation during incubation: effect on embryo development and incidence of white striping and expression of related genes in broiler chickens from two commercial breeds

S. Yalçın, Mojtaba VAFAEINIA
article en
2 citations

Abstract

1. This study evaluated the effects of cyclic eggshell temperature between 10 and 14 d of embryogenesis on traits <i>viz</i>. the expression of <i>MYOZ2</i>, <i>PPARγ</i> and <i>GPx7</i> in breast muscle, meat quality and incidence of white striping at slaughter age.2. Eggs were obtained from Cobb and Ross broiler breeders to investigate the response of breeds to eggshell temperature, which regulated air temperature. A total of 784 eggs were incubated at either the control eggshell temperature (37.8°C) from 0 to 18 d or exposed to cyclic high eggshell temperature (CHT) at 38.8°C for 6 h/d between 10 and 14 d of incubation. The temperature was 36.8°C between 18 and 21 d. Hatched chicks were reared under optimum rearing conditions. The birds were sampled at 19 d of incubation, at hatch and at 42 d post-hatch.3. There was no effect of eggshell temperature on yolk-free body weight and residual yolk sac weight. The CHT chicks had wider breasts on the day of hatching.4. At hatch and 42d post-hatch, <i>PPARγ</i> expression in Cobb-CHT was upregulated 4.78-fold and downregulated 3.28-fold, respectively, compared to the Cobb-control. At slaughter age, chickens from Ross-CHT had 1.98- and 2.33-fold upregulated <i>PPARγ</i> and <i>GPX7</i> expressions, respectively, compared to Ross-control. The CHT increased <i>GPx7</i> expression in the Cobb-CHT day-old chicks compared to the Cobb-control. On ED19, <i>MYOZ2</i> expression was upregulated in Cobb and downregulated in Ross by CHT.5. The effects of breed and eggshell temperature on pH<sub>15</sub>, L*, a*, expressible juice and cooking loss were not significant. The CHT increased the incidence of severe white striping lesions in Ross chickens.6. It was concluded eggshell temperature modulated embryo development, incidence of white striping and expression of related genes differently in the two commercial breeds.

British Poultry ScienceVol. 66(1)
Ege University (TR)
Zero hunger
Openalex Percentile: Top 33%
Animal Nutrition and Physiology
0.68
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Temperature manipulation during incubation: effect on embryo development and incidence of white striping and expression of related genes in broiler chickens from two commercial breeds — S. Yalçın, Mojtaba VAFAEINIA · British Poultry Science (2024) | TGRS Research Map | TGRS