Micronutrient and antinutrient content of semi-processed fruit peels: Towards boosting immunity

Authors

Hema Kesa (ORCID: https://orcid.org/0000-0002-1258-9145)
Eridiong O. Onyenweaku (ORCID: https://orcid.org/0000-0001-6691-8269)

Institutions

University of Johannesburg (ZA)

Publication Details

Journal: Health SA Gesondheid
Published: 2024-08-29
DOI: https://doi.org/10.4102/hsag.v29i0.2682
Citations: 8
Primary Topic: Phytochemicals and Antioxidant Activities
Type: article
Field-Weighted Citation Impact: 1.78

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article

Micronutrient and antinutrient content of semi-processed fruit peels: Towards boosting immunity

Hema Kesa, Eridiong O. Onyenweaku

Aug 29, 2024

8 citations

Health SA Gesondheid

Phytochemicals and Antioxidant Activities

1.78

article

Micronutrient and antinutrient content of semi-processed fruit peels: Towards boosting immunity

Hema Kesa, Eridiong O. Onyenweaku

August 29, 2024article en

8 citations

Abstract

No abstract available for this paper.

Health SA GesondheidVol. 29

University of Johannesburg (ZA)

Zero hunger

Openalex Percentile: Top 17%

Phytochemicals and Antioxidant Activities

1.78

DOI Open Access PDF OpenAlex

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Micronutrient and antinutrient content of semi-processed fruit peels: Towards boosting immunity — Hema Kesa, Eridiong O. Onyenweaku · Health SA Gesondheid (2024) | TGRS Research Map | TGRS