Food Harvest: A Collaborative Solution for Reducing Food Waste

Abstract: Food waste is a significant worldwide issue that impacts both wealthy and developing countries. It is estimated that approximately 50% of food produced is wasted. This wasted food is an inefficient use of time, energy, and resources that went into producing it, in addition to being a loss of nourishment. Food waste also contributes to environmental issues like greenhouse gas emissions and has a large financial impact. To tackle this problem, we suggest an innovative approach. This essay suggests a thorough website designed to address the problems associated with food waste. This solution, which makes use of Firebase Authentication's powerful features, attempts to promote a cooperative ecosystem among four important parties: hotel managers, farmers, non- governmental organizations (NGOs), and composters.