Larvicidal potency of four Egyptian herbs on Culex pipiens larvae: Phytochemical composition and molecular networking for most potent extracts

Utilizing synthetic insecticides to control mosquito populations has many adverse side effects as they can cause environmental pollution and insecticide resistance. Therefore, the search for eco-friendly and effective mosquito control agents has led to the exploration of plant extracts with larvicidal efficacy. In this study, we aimed to explore the larvicidal activity of four Egyptian plant extracts: Rosmarinus officinalis , Melissa officinalis , Cichorium intybus , and Beta vulgaris var. cicla against Culex pipiens and to identify the chemical constituents present in the active extracts. The methanolic extracts of the four plants were prepared and tested against the third instar larvae of C. pipiens using a standard method. The lethal concentrations (LC 50 and LC 90 ) were calculated using probit analysis. The active extracts were subjected to ultra-performance liquid chromatography-mass spectroscopy (UPLC-MS/MS) analysis and the data were processed using the global natural products social molecular networking (GNPS) platform to generate molecular networks and identify the compounds based on spectral similarity and database matching. The methanolic extracts of R. officinalis L. and M. officinalis L. had the highest larvicidal activity, where LC 50 values were 9.795 and 26.505 μg/mL, respectively. Their exposure caused a high mortality rate and disrupted the biochemical and physiological parameters (total carbohydrates, total lipids, total protein, acetylcholinesterase (AChE), and glutathione S -transferase (GST) in the body of C. pipiens when compared with Cichorium intybus (Chicory) and Beta vulgaris var. cicla (Chard). The UPLC-MS/MS analysis with the aid of the GNPS platform, revealed the presence of 23 and 41 metabolites from R. officinalis L. and M. officinalis L., respectively. The identified metabolites may act as larvicidal agents by interfering with the physiological or biochemical processes of the mosquito larvae. Overall, the findings suggest that the methanolic extracts of R. officinalis and M. officinalis are potential sources of natural larvicides for mosquito control.