Influence of a robotic companion on women's food choices: Evidence from an imaginary task
Previous research has demonstrated the influence of commensal dining between humans on food choices, whereas we conducted two studies to examine how the presence of a robot might influence people's choices between meat-heavy and vegetable-forward meals in imaginary scenarios. In Study 1, participants were instructed to choose three desirable dishes from a set of two meat and two vegetable dishes while they imagined eating alone, with a human, or with a robot. Although the meat dishes were rated as more palatable and pleasant, the female participants chose fewer meat-heavy meals when eating alone or with a robot than when eating with a human, whereas no such effect was observed for the male participants. We also replicated these patterns in Study 2, as the female participants chose fewer meat-heavy meals when eating with a robot and a human than when eating with two humans. Collectively, these findings provide empirical evidence regarding how the presence of a certain robot can influence female consumers' food choices in imaginary scenarios, which has direct implications for the practice of promoting sustainable food choices.
Authors
- Xiaoang Wan (ORCID: https://orcid.org/0000-0001-6731-2904)
- Xiyu Guo (ORCID: https://orcid.org/0000-0002-4616-5930)
- Chujun Wang (ORCID: https://orcid.org/0000-0002-3554-1056)
Institutions
- Tsinghua University (CN)
Publication Details
- Journal
- Applied Psychology Health and Well-Being
- Published
- 2024-08-23
- DOI
- https://doi.org/10.1111/aphw.12588
- Citations
- 8
- Primary Topic
- Social Robot Interaction and HRI
- Type
- article
- Field-Weighted Citation Impact
- 5.15
Funders
- National Natural Science Foundation of China