Large wildfires alter the potential capacity of fire-prone Mediterranean pine forests to provide wild edible mushrooms over the long term

Projected trends of intensified wildfires due to climate warming and fuel-load accumulation are expected to significantly alter fungal diversity, but we know little about how these changes will impact ecosystem services. We aimed to analyze how large wildfires alter the capacity of fire-prone Mediterranean ecosystems dominated by Pinus pinaster Ait. to deliver the provisioning ecosystem service of mushroom production throughout the post-fire succession. We assessed this at early (<10 years), medium (10-20 years), and late (>20 years) stages after fire, compared to an unburned forest. Our results evidenced that large wildfires significantly reduced the capacity of these forests to provide mushroom harvesting opportunities. This adverse effect was most pronounced in the first few years after wildfire but persisted even after 20 years of post-fire succession. The total fungal species richness, abundance, diversity, and productivity at the post-fire successional stages remained lower than in the unburned forest, failing to reach their pre-fire levels even after two decades. However, the presence of commercially valuable edible fungal species, along with their species richness and productivity, began to recover in the medium and late stages after fire. In the immediate aftermath of the fire, saprotrophic fungal species dominated, while mycorrhizal species became more prevalent during the medium and late stages of secondary succession. Additionally, the abundance and productivity of mycorrhizal species in the late succession stage approached those found in the unburned forest. Soil pH and biochemical variables (microbial biomass C and β-glucosidase enzymatic activity) were key drivers of changes in species composition along the successional stages. This knowledge is essential to guide management solutions aimed at reducing ecosystem service loss and increasing resilience to the new scenario of extreme large wildfire events at shorter fire-free intervals, especially in southern Europe.

Authors

Institutions

Publication Details

Journal
Trees Forests and People
Published
2024-08-23
DOI
https://doi.org/10.1016/j.tfp.2024.100658
Citations
3
Primary Topic
Mycorrhizal Fungi and Plant Interactions
Type
article
Field-Weighted Citation Impact
1.80

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Large wildfires alter the potential capacity of fire-prone Mediterranean pine forests to provide wild edible mushrooms over the long term

Pablo Martín‐Pinto, Leonor Calvo, Ángela Taboada, Sara Turiel-Santos
3 citations
Trees Forests and People
Mycorrhizal Fungi and Plant Interactions
1.80
article

Large wildfires alter the potential capacity of fire-prone Mediterranean pine forests to provide wild edible mushrooms over the long term

Pablo Martín‐Pinto, Leonor Calvo, Ángela Taboada, Sara Turiel-Santos
article en
3 citations

Abstract

Projected trends of intensified wildfires due to climate warming and fuel-load accumulation are expected to significantly alter fungal diversity, but we know little about how these changes will impact ecosystem services. We aimed to analyze how large wildfires alter the capacity of fire-prone Mediterranean ecosystems dominated by Pinus pinaster Ait. to deliver the provisioning ecosystem service of mushroom production throughout the post-fire succession. We assessed this at early (<10 years), medium (10-20 years), and late (>20 years) stages after fire, compared to an unburned forest. Our results evidenced that large wildfires significantly reduced the capacity of these forests to provide mushroom harvesting opportunities. This adverse effect was most pronounced in the first few years after wildfire but persisted even after 20 years of post-fire succession. The total fungal species richness, abundance, diversity, and productivity at the post-fire successional stages remained lower than in the unburned forest, failing to reach their pre-fire levels even after two decades. However, the presence of commercially valuable edible fungal species, along with their species richness and productivity, began to recover in the medium and late stages after fire. In the immediate aftermath of the fire, saprotrophic fungal species dominated, while mycorrhizal species became more prevalent during the medium and late stages of secondary succession. Additionally, the abundance and productivity of mycorrhizal species in the late succession stage approached those found in the unburned forest. Soil pH and biochemical variables (microbial biomass C and β-glucosidase enzymatic activity) were key drivers of changes in species composition along the successional stages. This knowledge is essential to guide management solutions aimed at reducing ecosystem service loss and increasing resilience to the new scenario of extreme large wildfire events at shorter fire-free intervals, especially in southern Europe.

Trees Forests and PeopleVol. 18
Universidad de Valladolid (ES), Universidad de León (ES)
Ministerio de Ciencia, Innovación y Universidades, European Commission, Ministerio de Ciencia e Innovación, Consejería de Educación, Junta de Castilla y León, Junta de Castilla y León
Life in Land
Openalex Percentile: Top 13%
Mycorrhizal Fungi and Plant Interactions
1.80
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.