ESPEN practical guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease
The presence of KD in hospitalized patients identifies a highly heterogeneous group of subjects with widely varying nutrient needs and intakes. Considering the high nutritional risk related with this clinical condition, an individualized approach consisting of nutritional status evaluation and monitoring, frequent evaluation of nutritional requirements, and careful integration with KRT should be planned to avoid both underfeeding and overfeeding. Practical recommendations and statements were developed, aiming at defining suggestions for everyday clinical practice in the individualization of nutritional support in this patient setting. Literature areas with scarce or without evidence were also identified, thus requiring further basic or clinical research.
Authors
- Elisabeth De Waele (ORCID: https://orcid.org/0000-0002-5126-3500)
- Joop Jonckheer
- Adamasco Cupisti (ORCID: https://orcid.org/0000-0002-8995-936X)
- Cristina Cuerda (ORCID: https://orcid.org/0000-0002-7081-622X)
- Juan Jesús Carrero (ORCID: https://orcid.org/0000-0003-4763-2024)
- Enrico Fiaccadori (ORCID: https://orcid.org/0000-0002-6532-7675)
- Alice Sabatino (ORCID: https://orcid.org/0000-0003-2098-7597)
- Stephan C. Bischoff (ORCID: https://orcid.org/0000-0003-2614-5948)
- Rocco Barazzoni (ORCID: https://orcid.org/0000-0002-4049-2404)
Institutions
- University of Pisa (IT)
- University of Hohenheim (DE)
- Universidad Complutense de Madrid (ES)
- University of Parma (IT)
- Vrije Universiteit Brussel (BE)
- University of Trieste (IT)
- Karolinska Institutet (SE)
- Hospital General Universitario Gregorio Marañón (ES)
- Universitair Ziekenhuis Brussel (BE)
- Baxter (Sweden) (SE)
Publication Details
- Journal
- Clinical Nutrition
- Published
- 2024-08-22
- DOI
- https://doi.org/10.1016/j.clnu.2024.08.002
- Citations
- 22
- Primary Topic
- Clinical Nutrition and Gastroenterology
- Type
- article
- Field-Weighted Citation Impact
- 6.81
Funders
- European Society for Clinical Nutrition and Metabolism