Structural color in fruits: Biomaterials to inspire physical optics

This Tutorial introduces structural color in fruits as a phenomenon of diverse optical materials. Originally best known in abiotic materials and animals, structural colors are being increasingly described in plants. Structural colors have already inspired a variety of useful products, and plants are especially attractive as models to develop new bioinspired technologies thanks to the comparative ease of working with them compared with animal systems. Already, human-engineered structural colors modeled after plant cellulose-based architectures have shown promising applications in colorants and sensors. However, structural colors include a far broader group of materials and architectures beyond cellulose. Understanding the new and diverse structures that have recently been described in plants should provoke research into new bioinspired products based on plant optical structures and biomaterials. In this Tutorial, we focus on fruits as new structures have recently been discovered, leading to new opportunities for bioinspired technologies. We bring together a review of optical structures found in fruits from a physical optics perspective, with a consideration of each structure as an opportunity in bioinspired and biomimetic design.