Socioeconomic inequality in breakfast skipping among Norwegian adolescents
Skipping breakfast was common among Norwegian upper secondary school students. Lack of time and not wanting breakfast were clearly the most cited reasons for skipping breakfast. Health issues and economic constraints were also cited but were less common. The results showed diverging associations between different demographic characteristics and reasons for skipping breakfast. These results are important for developing effective programs to improve diet among adolescents.
Authors
- Arnfinn Helleve (ORCID: https://orcid.org/0000-0003-0650-6531)
- Elling Tufte Bere (ORCID: https://orcid.org/0000-0002-0159-5486)
- Ingrid Marie Hovdenak (ORCID: https://orcid.org/0000-0002-2283-9005)
- Ida Emilie Wolden
Institutions
- Norwegian Institute of Public Health (NO)
- University of Agder (NO)
Publication Details
- Journal
- Nutrition Journal
- Published
- 2024-08-16
- DOI
- https://doi.org/10.1186/s12937-024-00998-2
- Citations
- 10
- Primary Topic
- Obesity, Physical Activity, Diet
- Type
- article
- Field-Weighted Citation Impact
- 5.43
Funders
- Norwegian Institute of Public Health