Inflammatory diet, gut microbiota and sensorineural hearing loss: a cross-sectional and Mendelian randomization study
An inflammatory diet may increase the risk of developing SNHL. The observed relationship between fish consumption, gut microbiota, and SNHL suggests the existence of a gut-inner ear axis.
Authors
- Kaige Yan (ORCID: https://orcid.org/0000-0003-4176-5109)
- Yuxiang Zhao (ORCID: https://orcid.org/0000-0003-4624-4388)
- Xin Wang (ORCID: https://orcid.org/0000-0003-3352-6829)
- Yixuan Wang (ORCID: https://orcid.org/0000-0002-3360-3508)
- Jiayi Nie
- Jing Wang (ORCID: https://orcid.org/0000-0001-7431-8925)
Institutions
- Shaanxi Provincial People's Hospital (CN)
- Xi'an University of Technology (CN)
- Northwest A&F University (CN)
Publication Details
- Journal
- Frontiers in Nutrition
- Published
- 2024-08-16
- DOI
- https://doi.org/10.3389/fnut.2024.1458484
- Citations
- 10
- Primary Topic
- Gut microbiota and health
- Type
- article
- Field-Weighted Citation Impact
- 2.34
Funders
- National Natural Science Foundation of China
- Key Research and Development Projects of Shaanxi Province