Phytosterols Augment Endurance against Interactive Effects of Heat and Drought Stress on Biochemical Activities of Citrullus lanatus var. citroides (L.H. Bailey) Mansf. Ex Greb

Water deficit and heat are the primary abiotic stresses affecting plants. We conducted in vitro experiments to investigate how citron watermelon seedlings respond to water deficit and heat, focusing on growth, water status, reserve mobilization, hydrolase activity, and metabolite partitioning, including non-structural carbohydrate availability, during the vulnerable stage of seedling establishment crucial for crop production. To reveal the involvement of phytosterols (stigmasterol, sitosterol, and campesterol) in combined stress tolerance, four citron watermelon genotypes were investigated under varying osmotic potential [−0.05 MPa, −0.09 MPa and −0.19 MPa] and temperature (26 °C and 38 °C). Phytosterols were analyzed by gas chromatography–mass spectrometry (GC–MS). Seedlings subjected to osmotic stress from polyethylene glycol (PEG) exhibited reduced growth, linked to relative water content (RWC) changes, delayed starch mobilization in cotyle-dons, and decreased non-structural carbohydrate availability in roots. High temperature retarded the photosynthetic apparatus’s establishment and compromised photosynthetic pigment activity and dry matter production. The results suggest that inherent stress tolerance in citron watermelon is characterized by the increased accumulation of lipids, mainly sterols, especially in heat/drought-stressed plants. This study provides valuable information about the metabolic response of citron watermelon to combined stress and metabolites identified, which will encourage further study in transcriptome and proteomics to improve drought tolerance.