The global distribution and climate resilience of marine heterotrophic prokaryotes

Heterotrophic Bacteria and Archaea (prokaryotes) are a major component of marine food webs and global biogeochemical cycles. Yet, there is limited understanding about how prokaryotes vary across global environmental gradients, and how their global abundance and metabolic activity (production and respiration) may be affected by climate change. Using global datasets of prokaryotic abundance, cell carbon and metabolic activity we reveal that mean prokaryotic biomass varies by just under 3-fold across the global surface ocean, while total prokaryotic metabolic activity increases by more than one order of magnitude from polar to tropical coastal and upwelling regions. Under climate change, global prokaryotic biomass in surface waters is projected to decline ~1.5% per °C of warming, while prokaryotic respiration will increase ~3.5% ( ~ 0.85 Pg C yr<sup>-1</sup>). The rate of prokaryotic biomass decline is one-third that of zooplankton and fish, while the rate of increase in prokaryotic respiration is double. This suggests that future, warmer oceans could be increasingly dominated by prokaryotes, diverting a growing proportion of primary production into microbial food webs and away from higher trophic levels as well as reducing the capacity of the deep ocean to sequester carbon, all else being equal.

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Publication Details

Journal
Nature Communications
Published
2024-08-13
DOI
https://doi.org/10.1038/s41467-024-50635-z
Citations
13
Primary Topic
Microbial Community Ecology and Physiology
Type
article
Field-Weighted Citation Impact
5.51

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article

The global distribution and climate resilience of marine heterotrophic prokaryotes

Xosé Anxelu G. Morán, Eric D. Galbraith, Gerhard J. Herndl, Jacinta Holloway et al.
13 citations
Nature Communications
Microbial Community Ecology and Physiology
5.51
article

The global distribution and climate resilience of marine heterotrophic prokaryotes

Xosé Anxelu G. Morán, Eric D. Galbraith, Gerhard J. Herndl, Jacinta Holloway, Ryan Heneghan, Josep M. Gasol
article en
13 citations

Abstract

Heterotrophic Bacteria and Archaea (prokaryotes) are a major component of marine food webs and global biogeochemical cycles. Yet, there is limited understanding about how prokaryotes vary across global environmental gradients, and how their global abundance and metabolic activity (production and respiration) may be affected by climate change. Using global datasets of prokaryotic abundance, cell carbon and metabolic activity we reveal that mean prokaryotic biomass varies by just under 3-fold across the global surface ocean, while total prokaryotic metabolic activity increases by more than one order of magnitude from polar to tropical coastal and upwelling regions. Under climate change, global prokaryotic biomass in surface waters is projected to decline ~1.5% per °C of warming, while prokaryotic respiration will increase ~3.5% ( ~ 0.85 Pg C yr<sup>-1</sup>). The rate of prokaryotic biomass decline is one-third that of zooplankton and fish, while the rate of increase in prokaryotic respiration is double. This suggests that future, warmer oceans could be increasingly dominated by prokaryotes, diverting a growing proportion of primary production into microbial food webs and away from higher trophic levels as well as reducing the capacity of the deep ocean to sequester carbon, all else being equal.

Nature CommunicationsVol. 15(1)
Griffith University (AU), Universitat Autònoma de Barcelona (ES), University of Vienna (AT), Queensland University of Technology (AU), University of the Sunshine Coast (AU), Institut Català de Ciències del Clima (ES), Royal Netherlands Institute for Sea Research (NL), Fundación Centro Tecnológico de la Información y la Comunicación (ES), Institut de Ciències del Mar (ES), Centro Oceanográfico de Gijón, McGill University (CA), The University of Adelaide (AU)
Canada Research Chairs, Austrian Science Fund, Ministerio de Ciencia e Innovación
Life below water, Climate action
Openalex Percentile: Top 4%
Microbial Community Ecology and Physiology
5.51
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