PENYULUHAN MASALAH STUNTING TERKAIT PENCEGAHAN MASALAH DAN MASA DEPAN INDONESIA

Stunting is a growth disorder in children caused by repeated infections and malnutrition. This is indicated by the child's height being less than the age standard. The stunting rate in Indonesia is still quite high. Although there is a decrease from 24.4 percent in 2021 to 21.6 percent in 2022, this figure is still far from the target of 14% in 2024. Long-term malnutrition which can start during pregnancy is the main cause of stunting. Therefore, it is very important to consider the nutritional intake of pregnant and breastfeeding mothers, and provide appropriate complementary foods for breast milk. To prevent stunting, pregnant women must get better nutrition, get the right complementary foods for breast milk, and encourage eating healthy foods. The Indonesian government, in collaboration with international organizations such as UNICEF, has taken various steps to address this problem. The method used in this community service activity consists of several stages, namely the preparation stage, implementation stage and evaluation stage. This activity was carried out at Posyandu Sejahtera Pondok Kelapa Duren Sawit, East Jakarta. The results of the counseling showed that as a result of the implementation of community service, 90% of theparticipants were able to explain stunting prevention.

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Publication Details

Journal
Jurnal Abdi Citra
Published
2024-08-11
DOI
https://doi.org/10.62237/jac.v1i2.151
Citations
2
Primary Topic
Public Health and Nutrition
Type
article
Field-Weighted Citation Impact
2.22
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article

PENYULUHAN MASALAH STUNTING TERKAIT PENCEGAHAN MASALAH DAN MASA DEPAN INDONESIA

Wedia Hastuti, Irma Maria Dulame
2 citations
Jurnal Abdi Citra
Public Health and Nutrition
2.22
article

PENYULUHAN MASALAH STUNTING TERKAIT PENCEGAHAN MASALAH DAN MASA DEPAN INDONESIA

Wedia Hastuti, Irma Maria Dulame
article en
2 citations

Abstract

Stunting is a growth disorder in children caused by repeated infections and malnutrition. This is indicated by the child's height being less than the age standard. The stunting rate in Indonesia is still quite high. Although there is a decrease from 24.4 percent in 2021 to 21.6 percent in 2022, this figure is still far from the target of 14% in 2024. Long-term malnutrition which can start during pregnancy is the main cause of stunting. Therefore, it is very important to consider the nutritional intake of pregnant and breastfeeding mothers, and provide appropriate complementary foods for breast milk. To prevent stunting, pregnant women must get better nutrition, get the right complementary foods for breast milk, and encourage eating healthy foods. The Indonesian government, in collaboration with international organizations such as UNICEF, has taken various steps to address this problem. The method used in this community service activity consists of several stages, namely the preparation stage, implementation stage and evaluation stage. This activity was carried out at Posyandu Sejahtera Pondok Kelapa Duren Sawit, East Jakarta. The results of the counseling showed that as a result of the implementation of community service, 90% of theparticipants were able to explain stunting prevention.

Jurnal Abdi CitraVol. 1(2)
Universitas Patria Artha (ID)
Zero hunger
Openalex Percentile: Top 12%
Public Health and Nutrition
2.22
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