Effect of different concentrations of inulin on ram sperm quality during cryopreservation
As a result, 28 mM of inulin could be beneficial for the cryopreservation industry and reduce the harmful effects of freeze-thawing on ram sperm. Doi.org/10.54680/fr24510110512.
Authors
- Leila Soltani (ORCID: https://orcid.org/0000-0002-5007-5110)
- Hadi Hajarian (ORCID: https://orcid.org/0000-0003-0738-429X)
- Zahra Rahimi
Institutions
- Razi University (IR)
Publication Details
- Journal
- Cryoletters
- Published
- 2024-08-11
- DOI
- https://doi.org/10.54680/fr24510110512
- Primary Topic
- Reproductive Biology and Fertility
- Type
- article
- Field-Weighted Citation Impact
- 0.00