The Food Sources in Western Diets Modulate Obesity Development, Insulin Sensitivity, and the Plasma and Cecal Metabolome in Mice
This study demonstrates differences in obesity development between the food groups. Diet specific metabolomic signatures in plasma and cecum associated with adiposity, where a marine based diet modulates the level of plasma and cecal phosphatidylcholines in addition to preventing obesity development.
Authors
- Liang Xiao (ORCID: https://orcid.org/0000-0003-0836-4397)
- Lene Secher Myrmel (ORCID: https://orcid.org/0000-0002-8260-1648)
- Karsten Kristiansen (ORCID: https://orcid.org/0000-0002-6024-0917)
- Lise Madsen (ORCID: https://orcid.org/0000-0003-4468-1947)
- Quang Tri Ho (ORCID: https://orcid.org/0000-0003-3766-0283)
- Ulrike Elisabeth Rolle-Kampczyk (ORCID: https://orcid.org/0000-0002-7728-6284)
- Even Fjære (ORCID: https://orcid.org/0000-0003-0326-1233)
- Niels Banhos Danneskiold‐Samsøe (ORCID: https://orcid.org/0000-0002-2889-5630)
- Mo Han (ORCID: https://orcid.org/0000-0002-4404-297X)
- Martin von Bergen
- Anita Smette
- Benjamin Anderschou Hollbech Jensen
Institutions
- BGI Group (China) (CN)
- University of Copenhagen (DK)
- Helmholtz Centre for Environmental Research (DE)
- Norwegian Institute of Marine Research (NO)
- China National GeneBank (CN)
- BGI Research (CN)
- University of Bergen (NO)
- Leipzig University (DE)
Publication Details
- Journal
- Molecular Nutrition & Food Research
- Published
- 2024-08-01
- DOI
- https://doi.org/10.1002/mnfr.202400246
- Citations
- 1
- Primary Topic
- Diet and metabolism studies
- Type
- article
- Field-Weighted Citation Impact
- 0.33
Funders
- Deutsche Forschungsgemeinschaft
- Novo Nordisk
- Novo Nordisk Fonden
- Fiskeri - og havbruksnæringens forskningsfond