Isolation and Molecular Characterization of Therapeutic Probiotic Lactobacillus from Different Sources in Ernakulam-Kerala

This study aims to present knowledge on therapeutic potential bacteriocin producing bacterial strains. Samples (n=35) from diverse Ernakulam sources yielded 26 lactic acid bacteria (LAB) isolates on De Man Rogosa Sharpe (MRS) medium. Among the isolates potent antimicrobial activity observed against known pathogens in one of the isolates from goat milk sample number 3, labelled as GO3. Microscopic and biochemical test revealed the isolate is Gram-positive rod, non-sporulating and resilience to pH and bile salts, with adaptability to gastric enzymes and surfactants. Genetic and physiological traits of the positive strains were confirmd by 16S rRNA technique. Blast analysis revealed that sequence of the strain GO3 from goat milk identified as Lactobacillus casei, exhibited antibiotic sensitivity, auto-aggregation, co-aggregation, and antibiofilm assays highlighted inhibitory properties as a promising therapeutic potential probiotic bacterium. LAB isolates can be further investigated at the genetic level to enhance their probiotic characteristics such as resistance and cellular adhesion. Additionally, the identification of gene responsible for expressing bacteriocins can be conducted on these isolates.

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Publication Details

Journal
Journal of Pure and Applied Microbiology
Published
2024-08-05
DOI
https://doi.org/10.22207/jpam.18.3.24
Citations
1
Primary Topic
Probiotics and Fermented Foods
Type
article
Field-Weighted Citation Impact
0.35
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article

Isolation and Molecular Characterization of Therapeutic Probiotic Lactobacillus from Different Sources in Ernakulam-Kerala

Vajid Nettoor Veettil, A. Vijaya Chitra, K. P. Jumaila
1 citations
Journal of Pure and Applied Microbiology
Probiotics and Fermented Foods
0.35
article

Isolation and Molecular Characterization of Therapeutic Probiotic Lactobacillus from Different Sources in Ernakulam-Kerala

Vajid Nettoor Veettil, A. Vijaya Chitra, K. P. Jumaila
article en
1 citations

Abstract

This study aims to present knowledge on therapeutic potential bacteriocin producing bacterial strains. Samples (n=35) from diverse Ernakulam sources yielded 26 lactic acid bacteria (LAB) isolates on De Man Rogosa Sharpe (MRS) medium. Among the isolates potent antimicrobial activity observed against known pathogens in one of the isolates from goat milk sample number 3, labelled as GO3. Microscopic and biochemical test revealed the isolate is Gram-positive rod, non-sporulating and resilience to pH and bile salts, with adaptability to gastric enzymes and surfactants. Genetic and physiological traits of the positive strains were confirmd by 16S rRNA technique. Blast analysis revealed that sequence of the strain GO3 from goat milk identified as Lactobacillus casei, exhibited antibiotic sensitivity, auto-aggregation, co-aggregation, and antibiofilm assays highlighted inhibitory properties as a promising therapeutic potential probiotic bacterium. LAB isolates can be further investigated at the genetic level to enhance their probiotic characteristics such as resistance and cellular adhesion. Additionally, the identification of gene responsible for expressing bacteriocins can be conducted on these isolates.

Journal of Pure and Applied MicrobiologyVol. 18(3)
Department of Biological Sciences (RU), University of Arkansas for Medical Sciences (US)
Openalex Percentile: Top 37%
Probiotics and Fermented Foods
0.35
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Isolation and Molecular Characterization of Therapeutic Probiotic Lactobacillus from Different Sources in Ernakulam-Kerala — Vajid Nettoor Veettil, A. Vijaya Chitra, et al. · Journal of Pure and Applied Microbiology (2024) | TGRS Research Map | TGRS