Semi-natural habitats mitigate the impact of food shortage on honey bees in farmlands

Landscape simplification and the loss of semi-natural habitats are identified as important drivers of insect pollinator decline in farmlands, by disrupting the availability of floral resources and facilitating the occurrence of food shortages. Food shortages can lead to accelerated behavioral maturation in honey bees, with potential consequences for colony survival. However, little is known about the magnitude of behavioral maturation mediated by to food shortage under real field conditions, and whether it could be mitigated by the presence of semi-natural habitats. Here, we monitored the lifespan (LSP), age at first exit (AFE), foraging tenure, and foraging intensity of 1035 honey bees along a landscape gradient of semi-natural habitats in farmlands. We found a clear acceleration of behavioral maturation of bees during the food shortage season, with precocity in AFE between 6 and 10 days earlier and reduced LSP by 5 to 9 days, with no effect on foraging tenure or foraging intensity. We also found that higher proportions of semi-natural habitats mitigated behavioral maturation of bees by up to 6 days. Beyond the direct effects on adult bees, we found no delayed effect of larval feeding status on adult life-history traits or foraging behavior. Nevertheless, our results strongly advocate the implementation of policies aimed at increasing the coverage of semi-natural environments (e.g., grasslands, forests, hedgerows) in intensive agricultural landscapes to support honey bee survival and pollinator conservation.