Purity Flour cook book [title page]
Appetizing drinks, biscuits, bread fancy bread buns and rolls, cakes, cake fillings and frostings, cookies small cakes wafers etc., cereals, candy, eggs, fish, frozen dishes, gelatine desserts, invalid dishes, lenten dishes, meat, muffins pop-overs and gems, pancakes griddle cakes fritters etc., pastry, pickles, poultry and games, preserves, salads, sandwiches, scones, shellfish, soups, vegetables.
Authors
- Western Canada Flour Mills
- Edward Lee Warner
Publication Details
- Journal
- VIUSpace (Vancouver Island University Library)
- Published
- 2025-04-03
- DOI
- https://doi.org/10.25316/e44x-0p24
- Primary Topic
- Food Industry and Aquatic Biology
- Type
- article
- Field-Weighted Citation Impact
- 0.00