Robin Hood cook book [title page]
Robin Hood Flour cook book. Soups, fish, meats, poultry and game, meat and fish sauces, eggs, vegetables, salads, cereal foods, bread, plain cakes, fancy cakes, icings and fillings, pastry and pies, desserts, puddings and sauces, ice cream and ices, beverages, jellies and preserves, instructions and measures, grandmother's recipes, mother's recipes, auntie's recipes.
Authors
- Sarah Tyson Heston Rorer
- Robin Hood Flour Mills
Publication Details
- Journal
- VIUSpace (Vancouver Island University Library)
- Published
- 2025-04-03
- DOI
- https://doi.org/10.25316/r7a5-q160
- Primary Topic
- Culinary Culture and Tourism
- Type
- article
- Field-Weighted Citation Impact
- 0.00