Latest Research in Mycotoxins in Agriculture and Food
10 research papers · 2026 median publication year
Top Research Topics in Mycotoxins in Agriculture and Food
- Gut microbiota and health — 4 papers
- Mycotoxins in Agriculture and Food — 1 papers
- Cancer Cells and Metastasis — 1 papers
- HIV-related health complications and treatments — 1 papers
- Tea Polyphenols and Effects — 1 papers
- Infant Nutrition and Health — 1 papers
- Pomegranate: compositions and health benefits — 1 papers
Highest-Cited Papers
- Zearalenone exposure is associated with increased tumor burden and coordinated host-microbiota-metabolic alterations in colitis-associated colorectal cancer
- Dietary bioactive compounds modulate intestinal stem cells to alleviate colorectal lesions
- MaaT013 fecal microbiotherapy modulates key gastro-intestinal and immunological processes involved in GvHD pathogenesis in vitro and in vivo
- The effect of a tailored dietary intervention on serum biomarkers and faecal microbiome composition in people with HIV at risk of cardiovascular disease
- Gut microbial community patterns are associated with HIV-related host parameters in a Prevotella- and Saccharomyces-rich cohort
- Uncovering the anti-inflammatory mechanism of Jiang-Huang-Qing-Yan-Yin (JHQYY) in inflammatory bowel disease through network pharmacology, molecular docking, and cellular verification
- Lactoferrin Hydrolysate Mitigates Azoxymethane/Dextran Sulfate Sodium–Induced Colon Cancer by Modulating Gut Microbiota and Microbial Metabolites
- Polarity-aware knowledge graph reveals diet–microbiome–health mechanisms with relevance to muscle, immune and metabolic aging
- Serum Pharmacochemistry Combined With Network Pharmacology to Explore Potential Bioactive Components and Mechanisms of Pomegranate Peel in the Treatment of Colorectal Cancer
- Contribution of a combined approach using refined enterotyping and non-negative matrix factorization (NMF) to the characterization of the gut microbiota in Tunisia, North Africa